Dining at the Mayfair Hotel Adelaide
7th November 2019
Adelaide has a reputation for being home to a stunning food and wine scene and the 5-star luxury Mayfair Hotel is no exception. Providing four unique food offerings, you will be spoilt for choice when dining at what is surely Adelaide’s most iconic hotel.
Stroll down the sweeping ribbon staircase and your will discover our signature restaurant Mayflower Restaurant. The Mayflower menu is devoted to reviving classic hotel cuisine, in the skilful hands of Bethany Finn. Offering buffet breakfast and a la carte dinner, complemented by their famed dessert trolley and warm attentive service.
Iconic to the Mayfair Hotel, Mayflower Restaurant and Bar offers High Tea. Offering a hint of nostalgia to Saturday and Sunday afternoons, High Tea at the Mayflower is the perfect way to spend your afternoon. Simply delightful finger sandwiches, scones, tartlets, profiteroles and other tasty morsels complemented by coffee, tea and sparkling wine.
The newest of the Mayfair’s food offerings, THE DEN is a new and stylish bistro located in the basement level. The menu starts with ‘Something Light’ before moving onto ‘Hand-Held’ followed by ‘Something More’ featuring more substantial dishes.
At level 13, the Mayfair offers the popular and sophisticated rooftop bar HENNESSY. This unique venue represents the height of city chic, with beautifully appointed and stylish interior spaces leading out to a glass-topped alfresco terrace and balcony.
Where to stay? Indulge in a luxurious getaway and stay at the 5-star Mayfair Hotel. Found at the intersection of King William and Hindley Street, the boutique hotel boasts an unmatched location. With 170 beautifully-appointed rooms and suites, book your stay today!